Tamari Brewed Soy Sauce By San-J

Ingredients: Water, Salt, Alcohol, Koji mold culture, Bacterial culture.

Refrigerate after opening!

Ingrédients: Eau, Sel, Alcool, Culture de moisissure Koji, Culture bactérienne.

Réfrigérer après ouverture!

For the GTA, we have partnered with a courier. They calculate cost based on postal code.

Outside of GTA we use Canada Post, Loomis, Canpar,

Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.