Indulge in our Gluten-Free Chocolate-Raspberry Mousse , where the velvety richness of chocolate meets the tangy freshness of raspberries. Each layer is thoughtfully crafted with alternative flours, ensuring a light texture and unforgettable flavor. A subtle coulis on top brings out the perfect balance between the sweetness of the chocolate and the fruity note of the raspberries. A delicious creation that satisfies your sweet tooth while respecting dietary needs.

Ingredients:

genoise: (rice flour, cane sugar, eggs, baking powder, xanthan) + mousseline cream. Whipped cream: rice milk, coconut cream, cane sugar + custard: rice milk, tapioca starch, rice flour, cane sugar, coconut milk, vanilla extract + raspberry puree + whole raspberries + 72% chocolate.