Tourtière (Small) - Dairy Free (Available In Store Only)
Tourtière (Small) - Dairy Free (Available In Store Only)
Gluten-free Tourtière, the original recipe from my paternal grand-mother in Québec. A French-Canadian delicacy! 6 inches pie, Approx. 400g
Ingredients: Dairy-free pie shell (White rice flour, Brown rice flour, Arrowroot, Tapioca starch, Margarine, Water, Vegan sour cream, Vegan cream cheese, Rice vinegar, Organic cane sugar, Salt, Xanthan gum), Pork, Potato, Onion, Spices.
Instructions: Bake straight from frozen at 375 degrees for about 30 min, or until golden brown. Reheat at 375 degrees for about 15-20 minutes.
Tourtière sans gluten, la recette originale de ma grand-mère paternelle au Québec. Un délice canadien-français! 6 pouces, approx. 400g
Ingrédients : Fond de tarte sans produits laitiers (Farine de riz blanc, Farine de riz brun, Arrow-root, Fécule de tapioca, Margarine, Eau, Crème sure végétalienne, Fromage à la crème végétalien, Vinaigre de riz, Sucre de canne biologique, Sel, Gomme xanthane), Porc, Pomme de terre, Oignon, épices.
Instructions : Cuire au four directement congelé à 375 degrés pendant environ 30 minutes ou jusqu'à ce qu'il soit doré. Réchauffer à 375 degrés pendant environ 15 à 20 minutes.
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from 68 reviewsFlavourful and crunchy! Just what you need with mashed avocado, nut butters, jams…..
Amazing! We get these every week!
I brought this 4 inch cake for a thanksgiving celebration for the gluten free family members. It is delicious, and I kept going back for more! I would highly recommend.
Highest quality gf bread I’ve ever tried. Feel blessed to live within driving distance of bakery.
So happy to have found Bread Essentials. They are lovely to deal with, and have anything a Celiac would ever need. The croissants are fantastic.
My favourite all time gluten free bread is the fluffy buckwheat. It’s delicious