Vanilla Cake Mix by Cut Cooking

Certified Gluten Free, Wheat Free, Dairy Free, Peanut Free, Nut Free, Corn Free

The ‘elusive’ gluten-free vanilla cake that’s only in your dreams has now become your reality! Mixing within minutes, our vanilla cake bakes light and is incredibly moist. You can use it for stacking, and it won’t crumble upon icing. The texture is spot on, and best of all it tastes SO GOOD! Makes 2X8′ round cakes.

Ingredients: CUT Cooking all-purpose flour (sorghum, white Rice, brown Rice, arrowroot starch, tapioca Starch, xanthan Gum), Sugar, Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, calcium phosphate), Salt, Vanilla.

For the GTA, we have partnered with a courier. They calculate cost based on postal code.

Outside of GTA we use Canada Post, Loomis, Canpar,

Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.