The Bread Essentials
Butter Tarts - Regular (6)
Butter Tarts - Regular (6)
Corn free
- Gluten free
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NO ADDITIVES
ORGANIC
NON-GMO
PROBIOTIC
Made with gluten-free oats, a traditional grandmother recipe from Quebec.
Ingredients: Butter pie shell; TBE flour mix (white rice flour, brown rice flour, arrowroot, tapioca starch, sweet white rice), Butter, Water, Sour cream, Rice vinegar, Sugar, Salt, Xanthan gum, Filling; Brown sugar, Milk, Butter, Oats, Vanilla extract, Salt.
Fait avec de l'avoine, une recette traditionnelle de grand-mère québécoise.
Ingrédients: Fond de tarte au beurre; Mélange de farines TBE (farine de riz blanc, farine de riz complet, arrow-root, amidon de tapioca, farine de riz gluant), Beurre, Eau, Crème sure, Vinaigre de riz, Sucre, Sel, Gomme xanthane, Garniture; Cassonade, Lait, Beurre, Flocons d'avoine, Extrait de vanille, Sel.
For the GTA, we have partnered with a courier. They calculate cost based on postal code.
Outside of GTA we use Canada Post, Loomis, Canpar,
Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.

I don’t think I paused once. It just went down so smoothly so sweet so yummy can’t wait for my next one.
The butter tars were a little disappointing. We found the pastry to be hard.The inside were good and runny.That’s the way we like them.
my order i received a week ago was perfect!! it always is! the chicken pot pie is so filling. the vegetable and chicken and gravy filling is just so delicious, and tasty, and compliments the flakey pastry shell. I warm the buttertart i want to enjoy in the oven and it is gooey, and sweet, and the pastry is crunchy--i love it! and, my banana bread tastes EXACTLY like the bread i used to make myself before i became intolerant!
These tarts, while a bit on the salty side, did taste just like Grandma’s - gooey and delicious!
Tasty!!
Yum Yum!!
Turning
Dough into Delicious Fun and YUM!
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